If you are preparing Thanksgiving dinner, you might be a little overwhelmed with the turkey. Or maybe with all the desserts. Who even knows how to make dressing?  Well, Roasted Brussels Sprouts will be a great addition to your Thanksgiving buffet because you don’t have to give them much thought.


Roasted Brussels Sprouts


Brussels spouts

olive oil

salt and pepper


Preheat oven to 450° F.


Cut Brussels sprouts in half lengthwise and place on a cookie sheet.  Drizzle with olive oil and sprinkle with salt and pepper, to taste.  Roast for about 10 minutes or until Brussels sprouts are browned.



Oven Roasted Turkey Breast