I have the secret trick to getting to the most moist, fudgey, and dense brownie you’ve ever tasted. But you have to read this post to find out.  On another note, I totally don’t understand… Read more »

Y’all.  This may be the most uniquely delicious cookie I’ve ever eaten. The flavors and textures are so complex and different.  I’ve wanted to try the “real thing” the last few times I’ve visited NYC,… Read more »

This recipe is a wonderfully simple illustration of the empty tomb, AND it’s a dessert…double duty!   Your kids will love it. He is risen, indeed! Happy Easter.

Texas Sheet Cake is a party favorite in the South, because it’s incredibly easy (no mixer needed!) and feeds a crowd (it’s the size of Texas, get it?).  This recipe for Yellow Texas Sheet Cake… Read more »

This is a super fun snack for the kids (or adults!) on St. Patrick’s Day.  Make it extra cute by using only green and yellow M&Ms (Alex sorted them out of a big bag of… Read more »

You will NOT believe how easy this cake is to make.  Serve it with a high quality ice cream or fresh whipped cream, and you’ve got a restaurant quality dessert.  Delicious!  And by the way,… Read more »

This cookie is a combination of your favorite banana bread and a chocolate chip cookie.  It’s chunky with not too much sweetness…it could almost pass for breakfast!     Did I ever tell you about… Read more »

You’ve seen the sugar cookie bars all over Pinterest, haven’t you?  I’ve had those, and while they are delicious, I have a twist on the recipe for the holidays.  There is a secret ingredient in… Read more »

If you’re like I am, you’ve got plenty of opportunities through the holidays to make sweets for parties and potlucks, or to give as gifts.  I made a batch of this Salted Chocolate Caramel Pretzel… Read more »

Doing a gingerbread house is a tradition in our family. Up until this year, we’ve always done one of those kits from Sam’s or Walmart.  Look at these cute little girls from 2006: they were… Read more »