All posts in: Main Dishes

Sheet Pan Pork Tenderloin

USDA suggests roasting pork tenderloin to 145° for medium. I like it a little more well done, so I let it go for 5 more minutes.    

October 10, 2021 | Main Dishes

Green Goddess Chicken

Use any herbs you like and just throw them into the food processor. This Green Goddess sauce also makes a great salad dressing!        

September 30, 2021 | Main Dishes

Firecracker Salmon

I’ve made a lot of salmon, and this is now my favorite!  

September 9, 2021 | Main Dishes

Quick Butter Chicken

Measure and chop everything before starting and this meal comes together very quickly!  

September 9, 2021 | Main Dishes

Chicken Spaghetti Makeover

Chicken Spaghetti is a church potluck staple in the South, and you’re guaranteed at least 2 pans in your freezer when you have a baby.  To me, it’s the ultimate comfort food because it’s simple,… Read more »

January 11, 2021 | Main Dishes

Alfredo Baked Ziti

   

November 30, 2020 | Main Dishes

Sweet Potato Quinoa Bowl

Use butternut squash or sweet potatoes in this recipe. Serve the bowls buffet style and let everyone make their own.    

November 16, 2020 | Main Dishes

Oven Roasted Turkey Breast

If you are hosting a small group for Thanksgiving, you might consider roasting a bone in, whole turkey breast instead of a full turkey. It really couldn’t be easier, and if you have white meat… Read more »

November 11, 2020 | Main Dishes

Slow Cooker Red Beans and Rice

This recipe calls for soaking the dry beans overnight. If you forget to soak them, you can bring the beans to a boil, let them soak for an hour, rinse them, and then cook.  … Read more »

November 6, 2020 | Main Dishes, Slow Cooker, Soup and Salad

Chicken Piccata

I served this Chicken Piccata with roasted potatoes and broccoli,  and I drizzled a little of the lemony-butter sauce over those as well.    

November 5, 2020 | Main Dishes