Our everyday grilled chicken got a makeover with a quick marinade and a little feta and herbs. Add some sliced cucumbers and peppers on the side, and this is a full, healthy, meal.    … Read more »

This meal hardly requires a recipe, it’s that easy. Maybe the best shrimp we’ve ever eaten at home!   I like to buy the fresh, peeled and deveined shrimp from Whole Foods.  But the frozen,… Read more »

The kids love the Honey Lemon Chicken from P.F. Chang’s, and while this dish is clearly not the same, it has the same sweet and sour combo they like.   This recipe gets 10 thumbs up… Read more »

Here’s a fun twist on tacos!  Roll your taco meat up in pizza dough and bake them until brown.  Top with sour cream, salsa, guacamole, cilantro.   These would be great appetizers for a party,… Read more »

Adjust the Sriracha to your taste.  We really like the contrast of the sweet of the honey, the salt of the soy sauce, and the heat of the Sriracha.    I served this salmon with… Read more »

This versatile recipe for chicken could be used for tacos, burritos, nachos, or even taco salad.  The green salsa gives the chicken a tangy flavor we all really liked.  I also added a can of… Read more »

When I read this recipe I thought it was too good to be true.  One pot for creamy mac and cheese?  No way.  But guess what?  It’s pretty darn good.   John and I liked… Read more »

  This time of year when we are all getting colds, I like to serve Chicken Noodle Soup pretty frequently.  This is my go-to recipe when I use the slow cooker.   It’s a simple… Read more »

This was a fun dinner for the kids. I got everything ready and let them make their own Pizza Waffles!  A couple of kids wanted pepperoni and one wanted just cheese.  My only tip is… Read more »

Sometimes the simple recipes are the best ones.  This is not a fancy meal, but it’s one of my favorites to cook on cold winter nights.  The chicken and gravy come together really quickly, and… Read more »